SERVINGS- 04 people COOKING TIME - 30 MINUTES
INGREDIENTS REQUIRED -
2 cup - Rice [boiled before]
1tb- Mustard Seeds
1tb - Skinned Black Lentils/ Black Gram
1/4 cup - Split Peanuts
10 - Curry Leaves
2 - Green Chilli [ finely chopped]
1 - Grated Ginger
1tb- Turmeric powder
Salt - To taste
1 - Lemon
2 tb - OIL
INSSTRUCTIONS -
*Heat oil in a pan & add mustard seeds, black lentils[dhuli udad ki dal], peanuts .
*Roast peanuts on low flame until it turns golden.
*Now add curry leaves, ginger, green chili, & turmeric powder, mix them well for some seconds.
*Now add rice & salt, mix very properly.
*Close the lid after mixing all the ingredients for 2 minutes.
*After 2 minutes add lemon juice in the rice & mix them well.
*Taste the salt & spices once before serving.
*Garnish with coriander leaves.
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